3. ISLAND BREAKFAST
3. ISLAND BREAKFAST
3. ISLAND BREAKFAST
3. ISLAND BREAKFAST

3. ISLAND BREAKFAST

Regular price $7.00

'COCOA BREAKFAST STAPLE'

...

"A breakfast favourite with an island, cocoa twist. This delectable black tea also features a warming infusion of barley malt, carob, chicory and vanilla."

BREWING INSTRUCTIONS:

  • 1 - 2 heaped teaspoons per 250ml for 3-5 mins
  • 100° C / 212° F
  • Served perfectly hot or chilled on it's own or with milk.

INGREDIENTS:

Contains black tea*, cocoa husk*, roasted chicory root*, barley malt (cereals containing gluten and products thereof)*, carob*, vanilla pieces*
*CERTIFIED ORGANIC, DE-ÖKO-001